I just can not get enough of this show!!

k0rpsey:

sashiko yuen

janemai:

weh weh people reblogging this and it links to my now defunct old site weh 8(

hipsterfood:

rich chocolate peanut butter cream

this makes a great dessert or breakfast that you can serve all at once or keep it throughout the week. consider it a mix between a mousse and a pudding - thick, creamy, and very chocolatey. serve with fresh fruit and/or nuts at the end of a big meal with friends - perfect!

1. blend together until smooth and creamy: 1 package firm silken tofu, 1/4 cup unsweetened almond milk, 1/4 cup unsweetened chocolate chips, 2 tbsp dutch-processed cocoa powder, 2-3 tbsp sweetened peanut butter, a dash vanilla extract, a small pinch sea salt, and a scant dash of cayenne.(make sure to read labels for milk ingredients when buying cocoa/chocolate chips, as always.)
2. chill in the fridge for a couple of hours or overnight.
3. serve very cold to four to eight people, or store in your fridge for 1-2 weeks.

hungry for this. To lazy to make.

kingtrash:

20 Sided Die Seibei shirt! It can be purchased here.

coyote-with-sunglasses:

it’s sounding really good right about meow

I cant wait for tomorrow…I think I’m more excited about seeing some Blake!

I have a love problem when it comes to Francios Arnaud.